Appennino Food Marinated Artichokes in Oil 7.4oz (210g)
Appennino Food Artichokes in Oil are made by selecting only the ripest artichokes and preserving them in the finest sunflower oil, to retain their natural goodness and provide a symphony of flavors that will elevate any dish. In the heart of Emilia-Romagna, a region renowned for its culinary traditions, artichokes in oil hold a special place. Appennino recipe stays true to tradition, allowing you to savor the authentic taste of Italy.
Incredibly versatile, these artichokes in oil are a perfect addition to many quick and delectable dishes, from starters to main courses. Simply drain them from their luscious oil and they are ready to be served or added to any meal. For a burst of Mediterranean flavor, throw these artichokes on the grill, adding a pinch of salt for that extra flair and pair them with grilled meat or fish. If you prefer a stovetop approach, sauté these artichokes in a pan with a drizzle of extra-virgin olive oil. Enhance the experience with a touch of salt, a sprig of rosemary, and your favorite herbs. Serve them as a side dish or a starter, garnished with delicate shavings of Parmigiano Reggiano.
Ingredients: artichokes 58%, sunflower oil, salt, wine vinegar, acidifier: citric acid; antioxidant: ascorbic acid.
Storage: keep in a cool, dry place. Refrigerate after opening.
GLUTEN-FREE
Weight: 7.4oz (210g)
Product of Italy
